Noruega
24,68 NOK per kg*
- Sus líneas2 líneas noruegas
- Origen UE24,68 NOK per kg*
04.06.1001 Whey cheese
Datos arancelarios de Noruega comprobados el 13 de septiembre de 2026.
Código 0406 10 · Partida 0406
Texto oficial del arancel
Queso fresco "sin madurar", incl. el del lactosuero, y requesón
Elige la descripción que mejor encaje con tu producto.
Derechos de importación de los códigos de abajo: Sin tipo registrado
3 códigos por debajo de este
Prueba con una palabra más corta o busca en todo el arancel.
Ventas a Noruega, Gran Bretaña y EE. UU.
Noruega, Gran Bretaña y EE. UU. utilizan sus propias líneas arancelarias dentro del código HS de 6 dígitos. Los tipos que figuran a continuación son los que aplican sus aduanas a las mercancías procedentes de la UE. Comprueba que la mercancía coincide con la descripción de cada país antes de basarte en un tipo.
Noruega
24,68 NOK per kg*
04.06.1001 Whey cheese
Datos arancelarios de Noruega comprobados el 13 de septiembre de 2026.
Gran Bretaña
El tipo arancelario depende de la línea.
0406 10 30 10 Pizza cheese, frozen, cut into pieces each weighing not more than 1 gram, in containers
Irlanda del Norte se rige por otras normas.
Datos arancelarios del Reino Unido comprobados el 13 de septiembre de 2026.
EE. UU.
$1.509/kg. Salvo que esta línea esté exenta, el derecho adicional estadounidense eleva su derecho al 10.0% de su valor†
Estimado a partir de medidas estadounidenses publicadas
0406.10.02.00 Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd
El importador estadounidense presenta la declaración de entrada.
Datos arancelarios de EE. UU. comprobados el 16 de septiembre de 2026.
Noruega subdivide la categoría de 6 dígitos a su manera, así que estas son sus propias líneas por debajo de ella, no este código de la UE. Contrasta tu producto con su redacción: lo que cobra la aduana noruega se muestra en cada línea.
04.06.1001
Whey cheese
04.06.1009
Other
Contiene datos de la aduana noruega (data.toll.no), con licencia CC BY 4.0, adaptados para su presentación.
Lo que cobra la aduana británica cuando una mercancía así llega a Gran Bretaña.
0406 10 30 10
Pizza cheese, frozen, cut into pieces each weighing not more than 1 gram, in containers with a net content of 5kg or more, of a water content, by weight, of 52% or more, and a fat content by weight in the dry matter of 38% or more
0406 10 30 90
Other
0406 10 50 10
Skyr
0406 10 50 30
Pizza cheese, frozen, cut into pieces each weighing not more than 1 gram, in containers with a net content of 5kg or more, of a water content, by weight, of 52% or more, and a fat content by weight in the dry matter of 38% or more
0406 10 50 90
Other
0406 10 80 10
Pizza cheese, frozen, cut into pieces each weighing not more than 1 gram, in containers with a net content of 5kg or more, or a water content, by weight, of 52% or more, and a fat content by weight in the dry matter of 38% or more
0406 10 80 80
Other
Estos tipos se aplican en Gran Bretaña. Para la mercancía que entra en Irlanda del Norte pueden regir otras normas.
Contiene información del sector público sujeta a la Open Government Licence v3.0.
Fuente: UK Department for Business and Trade (data.api.trade.gov.uk).
Lo que cobra la aduana estadounidense cuando mercancías como estas llegan desde la UE. El importador estadounidense presenta la declaración de entrada y paga el derecho.
0406.10.02.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Chongos, Described in general note 15 of the tariff schedule and entered pursuant to its provisions
0406.10.04.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Chongos, Described in additional U.S.note 16 to this chapter and entered pursuant to its provisions
0406.10.08.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Chongos, Other
0406.10.12.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Described in general note 15 of the tariff schedule and entered pursuant to its provisions
0406.10.14.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Blue-mold cheese and cheese and substitutes for cheese containing, or processed from, blue-mold cheese, Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions
0406.10.18.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Blue-mold cheese and cheese and substitutes for cheese containing, or processed from, blue-mold cheese, Other
0406.10.24.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Cheddar cheese, and cheese and substitutes for cheese containing, or processed from, Cheddar cheese, Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions
0406.10.28.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Cheddar cheese, and cheese and substitutes for cheese containing, or processed from, Cheddar cheese, Other
0406.10.34.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, American-type cheese, including Colby, washed curd and granular cheese (but not including Cheddar cheese), and cheese and substitutes for cheese containing, or processed from, such American-type cheese, Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
0406.10.38.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, American-type cheese, including Colby, washed curd and granular cheese (but not including Cheddar cheese), and cheese and substitutes for cheese containing, or processed from, such American-type cheese, Other
0406.10.44.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Edam and Gouda cheeses, and cheese and substitutes for processed from, Edam and Gouda cheese, Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
0406.10.48.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Edam and Gouda cheeses, and cheese and substitutes for processed from, Edam and Gouda cheese, Other
0406.10.54.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Italian-type cheeses, made from cow's milk, in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provol- one, Provoletti and Sbrinz); Italian-type cheeses, made from cow's milk, not in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya), and cheese and substitutes for cheese containing, or processed from, such Italian-type cheeses, whether or not in original loaves, Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
0406.10.58.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Italian-type cheeses, made from cow's milk, in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provol- one, Provoletti and Sbrinz); Italian-type cheeses, made from cow's milk, not in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya), and cheese and substitutes for cheese containing, or processed from, such Italian-type cheeses, whether or not in original loaves, Other
0406.10.64.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Swiss or Emmentaler cheese other than with eye formation, Gruyere-process cheese and cheese and substitutes for cheese containing, or processed from, such cheeses, Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions
0406.10.68.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Swiss or Emmentaler cheese other than with eye formation, Gruyere-process cheese and cheese and substitutes for cheese containing, or processed from, such cheeses, Other
0406.10.74.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Cheese, and substitutes for cheese, containing 0.5 percent or less by weight of butterfat, Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions
0406.10.78.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Cheese, and substitutes for cheese, containing 0.5 percent or less by weight of butterfat, Other
0406.10.84.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Other cheese and substitutes for cheese (except cheese not containing cow's milk, and soft ripened cow's milk cheese), Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions
0406.10.88.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other, Other cheese and substitutes for cheese (except cheese not containing cow's milk, and soft ripened cow's milk cheese), Other
0406.10.95.00
Cheese and curd, Fresh (unripened or uncured) cheese, including whey cheese, and curd, Other
No se incluyen los derechos antidumping ni compensatorios, ni los impuestos de importación ni las tasas aduaneras estadounidenses.
Las descripciones anteriores son los textos arancelarios estadounidenses, que EE. UU. publica solo en inglés.
Fuente: el Harmonized Tariff Schedule de la US International Trade Commission (hts.usitc.gov), de dominio público, y las medidas publicadas en el Federal Register.
Esto es una estimación de planificación a partir del Harmonized Tariff Schedule estadounidense (con la revisión indicada) y las medidas publicadas en el Federal Register a la fecha indicada, para un envío de origen UE. No es una declaración de aduana, un asesoramiento jurídico ni la opinión de un agente de aduanas, y codigosarancelarios.es no es un agente de aduanas autorizado en EE. UU. El importador estadounidense o su agente de aduanas confirma la clasificación, el origen, el valor y el derecho debido antes de presentar la declaración.
Los tipos arancelarios que se muestran aquí son estimaciones extraídas de los datos oficiales de los aranceles de la UE, de Noruega y del Reino Unido, y sirven únicamente como orientación. Confirma el tipo vigente con la Agencia Tributaria (Aduanas), con TARIC, con la aduana noruega o con el UK Online Trade Tariff antes de presentar la declaración. El tipo que pagues también puede depender del país de origen. Son solo derechos de aduana de base: no incluyen el IVA a la importación, los impuestos especiales, los derechos antidumping ni las medidas de salvaguardia o de contingente.
Crea una cuenta gratis para tener en un solo sitio los códigos arancelarios que te interesan y volver a ellos cuando los necesites.